Ronit Robbaz-Franco

Learn the magic of Moroccan food at an Open Table workshop

Ronit Robbaz-Francoi specializes in running cooking workshops in exotic foods – and on November 14 and 15 she’ll be teaching participants the magic of…

eating out, Farm Fresh, Foodies, Green World

OPen table, open heart

In her beautiful home near Mullumbimby, caterer and Open Table owner, Ronit Robbaz-Franco, brings the world to her kitchen, writes Candida Baker. Even as…